Basic Food Safety Course - Part 1 Introduction

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Basic Food Safety Course - Part 1 Introduction Tube. Duration : 5.32 Mins.

We had a good read. For the benefit of yourself. Be sure to read to the end. I want you to get good knowledge from Free Online Courses With Certificate . Produced by the Central District Health Department (CDHD) in Boise, ID. Foodborne illnesses are responsible for more than 75 million illnesses, more than 230000 hospitalizations, and approximately 5000 deaths each year in the United States. In Part 1, we show you 3 types of contamination and how improper handling can allow them to become dangerous to your patrons.

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